炖鱼时加一点酒和醋，不但可祛除鱼腥味而且有香味，原因是 （   ）

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SQL Error: select id,body,options from ***_enewstiku_ where sourceid='22202' and id < 1942504 and id<>'1942504' order by id desc limit 5 SQL Error: select id,body,options from ***_enewstiku_ where sourceid='22202' and id > 1942504 and id<>'1942504' order by id asc limit 5